Oniria was born from the shared vision of father and son, Genaro and Blas. Their goal? To create a place where everyone feels at home, serving up simple yet delicious Spanish tapas with a gourmet twist and cocktails thatโll make you do a double take.
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Blas is behind the bar, constantly experimenting with new cocktail creations that push the boundaries while keeping it fun. Genaro is in the kitchen, crafting bold, unforgettable tapas that bring fresh flavours with every bite โ always keeping it approachable but never boring. Whether you're swinging by for a quick bite or staying for a few drinks, we want Oniria to be your go-to spot โ where you can kick back, sip on something special, and enjoy food that feels like a taste of Spain, with a little extra flair.
new LUNCH MENU
๐๐๐ป๐ฐ๐ต ๐ถ๐ ๐ฎ๐๐ฎ๐ถ๐น๐ฎ๐ฏ๐น๐ฒ ๐ฎ๐ ๐ข๐ป๐ถ๐ฟ๐ถ๐ฎ ๐ณ๐ฟ๐ผ๐บ ๐ง๐ต๐๐ฟ๐๐ฑ๐ฎ๐ ๐๐ผ ๐ฆ๐๐ป๐ฑ๐ฎ๐. Starting February 6! Weโll be introducing some, yummy Spanish lunch dishes that are perfect for a quick, laid-back bite. Join us for an easy, flavourful lunch. ๐๐น๐ถ๐ฐ๐ธ ๐ผ๐ป ๐๐ต๐ฒ ๐ฝ๐ผ๐ ๐๐ผ ๐๐ฒ๐ฒ ๐๐ต๐ฒ ๐๐จ๐ก๐๐ ๐ ๐๐ก๐จ
At Oniria, we're all about great food and even better drinks. We believe every amazing meal deserves a drink thatโs just as good. Our bar philosophy? Blas is behind the bar, constantly experimenting with new cocktail creations that push the boundaries while keeping it fun.
Genaro in the kitchen is all about creating seasonal menus based on the freshest ingredients available. He carefully selects what's in season to make sure every dish is bursting with flavor. His mission? To bring a little slice of Spain to the Netherlands with every bite. Whether itโs a classic or something with a twist, youโll always taste the passion and authenticity in his cooking.